Turkish Gnocchi Soup / Sulu Bulgur Köftesi

It is very common to have soup before the main dish in Middle Eastern culture. That’s why, we have plenty of options. This is a very simple Anatolian recipe that requires 3 pantry staples: flour, fine bulgur and tomato paste. Orta Doğu kültüründe, ana yemekten önce çorba içmek çok yaygın. O yüzdendir ki, mutfağımız bir…… Continue reading Turkish Gnocchi Soup / Sulu Bulgur Köftesi