The popularity of veganism has resulted in a wonderful reinvention of the classic Mediterranean dish moussaka. Soya Kymal Vegan Musakka, or Vegan Moussaka with Soya Granules, is a meatless alternative to the traditional dish that maintains all the savory qualities of the original while being kind to animals and the planet. This creative transformation has … Read more
This beloved recipe combines the earthy richness of lentils with an array of aromatic spices to create a delightful culinary experience. Whether you’re seeking a hearty meal on a chilly day or a nutritious option that’s as easy to prepare as it is delicious, this LPQ Lentil Soup recipe has got you covered. There’s something inherently … Read more
Mushrooms are one of the most comfortable and adaptable ingredients in the kitchen. They complement many different dishes with their earthy flavor and distinctive texture. Sautéed Mushrooms, or “mantar sote” as it is known in Turkey, is one such delicious dish. In this article, we take a closer look at “Vegan Meze Series #4 – … Read more
Are you a vegan in need of a tasty coffee recipe? Put away your search! Here, we’ll teach you how to brew delicious coffee without using any animal products. We’ve got you covered whether you want a latte or an iced coffee. To help you enjoy your vegan coffee to the fullest, we’ll give you with … Read more
People have always enjoyed marmalades because of their delicious flavors and their ability to enhance the taste of any meal or snack. However, those opting for healthier options may be disappointed to learn that traditional marmalades are sometimes loaded with refined sugar. Now, you can enjoy the tart sweetness of classic marmalade without the added … Read more
3 years ago, I found out that I was at high risk of diabetes. It was because of the genetics and I had to be extra careful with sugar consumption. My first reaction was “I am not taking any sugar, how can I go less than that?”. The doctor told me to go home and … Read more